Purple Mitsuba
Cryptotaenia japonica 'Atropurpurea'
Uses: Culinary Duration: Perennial (hardy in zones 4-9)
Ease of Germination: Difficult
(Japanese parsley; Honewort) A Japanese parsley grown as much for its attractive bronze-red colour as for its unique flavour. The leaves look a lot like Italian flat-leaf parsley. Used to season soups, poultry, meats, noodles, salads, and dumplings. Prefers moist, partly shady locations but will grow in full sun. Self seeds.
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Currency: United States Dollar

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