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Garden Sorrel
Rumex acetosa 'Green de Belleville'
Uses: Culinary/Medicinal Duration: Perennial (hardy in zones 4-8)
When to Sow: Spring/Late Summer/Early Fall/Anytime Ease of Germination: Easy
Most famous for sorrel soup. This cultivar is the standard variety esteemed in France. Large, slightly tangy-tasting leaves add a refreshing tartness to salads and any dish it appears in! Deserves a spot in the kitchen garden for any meal requiring a lemony twist! Remove flowering tops to keep the leaves tender. Plant in moist well drained soil.
P5680 Plants $3.95/ea, $9.60/3 plants, $31.20/12 plants
Currency: United States Dollar

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